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KOKO BELLINI

KOKO BELLINI

KOKO BELLINI

Watch the video...

KOKO KANU video

All you need…

GLASS: CHAMPAGNE
25ML KOKO KANU
20ML PINEAPPLE PURE

Method…

POUR KOKO KANU INTO A CHAMPAGNE FLUTE. ADD PINEAPPLE JUICE AND STIR WTH A BAR SPOON. TOP UP WITH PROSECCO. STIR WITH A BAR SPOON. GARNISH: ONE PINEAPPLE LEAF.

More cocktails to enjoy

KOKO DAIQUIRI

KOKO GINGER

KOKO GRAPEFRUIT

Drink Responsibly
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The Shard, Level 27, 32 London Bridge Street London, SE1 9SG
VAT: GB 123 3897 1
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CAMPARI UK, The Shard, Level 27, 32 London Bridge Street, London, SE1 9SG. VAT: GB 123 3897 11